What is OEM?

What is OEM?

Important OEM Questions Get Answered

OEM stands for Original Equipment Manufacturer. OEMs produce a product and then sell that product to suppliers. They typically design products and create them using their own preferences and specifications and have the freedom to innovate and design products – they don’t have to abide by the wishes of specific suppliers or clients. An OEM designs a product it believes will sell well to clients and distributors.

In this short article, we’ll overview OEMs, their products, and how they may differ from ODMs.

What is An OEM Product?

An OEM product is a product produced by an Original Equipment Manufacturer. OEM producers build products that correlate to their own specifications and desires. OEM producers then sell the products on to suppliers and distributors who release the products to consumers at a markup.

OEM products sell under the original brand name of the OEM producer. For example, a Jeep Grand Cherokee is an OEM product manufactured by Jeep. Jeep sells these vehicles onto suppliers and dealerships around the country.

Is OEM the Same as Original?

Yes. OEM products are the original product manufactured by the OEM company. They are not replicas or rip-off products produced by inferior production teams. If you want an original OEM product, you should try to purchase products, accessories, or replacement parts straight from the manufacturer.

What is the Difference Between ODM and OEM?

There are vast differences between ODMs and OEMs. ODM stands for Original Design Manufacturer, while OEM stands for Original Equipment Manufacturer. So, what are the main differences between these two producers?

As mentioned previously, OEMs manufacture their own products and then sell them to suppliers or release them to the market. They typically retain their own branding and specifications.

Photo by Stefan Cosma

On the other hand, ODMs manufacture products for other businesses. They manufacture products to the specification of other companies. Companies will contact ODMs with specific designs and specifications in mind.

ODMs typically relinquish branding to the company that requests the product. The company will then brand and package the products and sell them to customers. This is a widespread practice in modern consumer markets.

ODM Packaging

After companies purchase products from ODMs, it is typically the distributing company’s job to package the product and develop branding. Packaging is a great way to build your product’s brand and distinguish yourself from competitors.

We provide ODMs with custom packaging that can take product branding to the next level. If you’re planning on selling another manufacturer’s goods under your own brand, it’s essential to use a custom packaging provider that understands the industry.

Is OEM Authentic?

Yes. An OEM product is an authentic product sold to the consumer market under original branding. If you want to purchase genuine products from specific manufacturers, you should look for OEM products.

In Closing

OEMs and ODMs Both Play Crucial Roles in Modern Manufacturing. They both provide products to the consumer market in two very different ways. Regardless, they’re both necessary for providing a variety of products and brands for consumers to choose from.

How to Freeze Dry Food

How to Freeze Dry Food

Taking Dried Food to the Next Level

If you’re looking to preserve food for the future, freeze drying is an innovative technique that can help protect perishable items. While many people use traditional freezing to preserve vegetables and meat, freeze drying provides a useful alternative that doesn’t require refrigeration or preservatives.

It can also be a great option if you’re planning on traveling with food or want to avoid using harmful additives. In this article, we’ll do our best to answer the most common questions folks have as far as how to freeze dry food.

What is the Freeze-Drying Process?

With freeze-drying, the process is slightly more complicated than traditionally freezing. Freeze drying uses a unique method called lyophilisation. During this process, the food is brought to a below-freezing temperature, and the water content is then removed using a high-pressure vacuum. The water is extracted in the form of vapor after which it returns to the form of ice on the surface of a condenser.

This process provides a preservation method that doesn’t alter the internal composition of the food. Freeze dried foods need to be rehydrated to return to their normal state for consumption.

Freeze Drying Process

Is There a Difference Between Freeze Dried and Dehydrated?

Yes. Dehydration doesn’t use the same freezing method as freeze drying. For this reason, it removes less moisture. While dehydration typically removes up to 95 percent of a product’s moisture, freeze drying can remove up to 99 percent. Freeze drying’s ability to remove more moisture solidifies it as the best method for preserving food as the less moisture that is present the longer foods will last.

Also, dehydrated foods typically have additives which change the composition of the food. Salts and other preservatives are common choices. As a result, freeze dried foods are better for those looking to avoid additives.

How Long Does It Take to Freeze Dry Food?

Freeze drying isn’t a short process – it can take up to 40 hours in some cases, but on the shorter end of the scale, it can be done in as little as 20 hours. This timeframe will depend on the kind of food and the thickness of the product. The thicker the product you’re trying to freeze dry, the longer the process may take.

Can Freeze Dried Food Go Bad?

Yes. Eventually, all forms of preserved food go bad, but freeze drying your food is one of the most extended forms of preservation. The length of time it takes for a product to spoil will depend on the type of product.

For example, fruit typically spoils after just a couple of years. On the other hand, cottage cheese can last up to 30 years if it’s effectively freeze dried. Many types of meat can also last between 20 and 25 years when properly freeze dried.

The typical range of active preservation time falls between 2 and 30 years depending on the food. Once you open a freeze-dried package, however, you only have a week or two to consume it before it goes bad.

We hope this guide on how to freeze dry food has answered all your questions and helped you better understand the advantages of freeze drying.